Just like Patek Philippe is at the pinnacle of watchmaking, the same goes for Iberico hams and Cinco Jotas —the five Js. With Joselito ham only a small notch above Cinco Jotas, when it comes to the pinnacle of Iberico hams from Spain, Cinco Jotas is the authority. Faithful to its origins, Cinco Jotas makes one of the finest acorn-fed hams in Spain and the company has maintained the purity of the 'Pata Negra' —black hoof— Iberian pigs they use, flawlessly.
Posts tagged #Jabugo Cinco Jotas
Experience: Iberico 'Pata Negra' Ham 5J Cinco Jotas along with a Rolex Submariner ref. 16800. When Two Classics Meet.
It's been a while since we brought you content around food, one of the key components of the good life. The Iberico acorn-fed ham from Spain is as classic and refined as an unpolished Rolex Submariner 16800 with tons of real patina. Faithful to its origins, Cinco Jotas makes one of the finest acorn-fed hams in Spain and the company has maintained the purity of the 'Pata Negra' —black hoof— Iberian pigs they use as well as the proper preservation of their natural ecosystem —in which the pigs develop— flawlessly, just like Rolex has kept its DNA intact over the last 60 years. The 'Pata Negra' acorn-fed ham Cinco Jotas, just like real patina on a Rolex Submariner is easily identified by its color, texture, overall appearance and cannot be faked as those that are true connoisseurs will be able to spot it.
